Pavlova is an awe-inspiring dessert, not only because of its exotic name and beautiful shape, but because it’s so rare compared to cakes, pies and cookies. Even though it’s practically as easy to make as a layered cake, it gives the impression of culinary expertise – something reserved for professional bakers and/or people who have food blogs. It’s very doable, though, and with so many delicious-looking recipes, it’s worth trying.
Family planning is probably the biggest misnomer I’ve ever heard. You can’t plan anything. Maybe you’re lucky, and maybe your plans do end up working